Aug 8, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs stored over hard boiled egg . Corrected On-Site
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of fryer
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -Quat test strips
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-73-4
Basic - Floor soiled/has accumulation of debris. - under cooking equipment.
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Corrected On-Site
22-16-4
Basic - Reach-in cooler and freezer interior/shelves have accumulation of soil residues.