May 1, 2026
Routine - Food
Inspection Completed - No Further Action
12A-03-4
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Three compartment sink at bar area.
31A-07-4
Intermediate - Handwash sink missing in warewashing or food preparation area. No hand washing sink at the bar area. Handwashing soap at three compartment sink at the bar.
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine strips.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned. Corrected On-Site
36-51-4
Basic - Building components, attachments or fixtures in poor repair. Missing light covers.
51-11-4
Basic - Carbon dioxide/helium tanks not adequately secured. Three helium tanks in dry storage.
36-36-4
Basic - Ceiling tile missing. Over hand washing sink.
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent over reach in freezer in the kitchen.
36-73-4
Basic - Floor soiled/has accumulation of debris. Floor in the corner next to reach in freezer in the kitchen. Floor behind fryer soiled.
36-17-5
Basic - Floor tiles missing and/or in disrepair. In walk in freezer.
36-24-5
Basic - Hole in or other damage to wall. Hole in wall behind ice machine.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. In both male and female restrooms in the restrooms at the far left end.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gaskets. Fan guards in walk in cooler and freezer.
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer interior Reach in cooler interior in dry storage. Operator cleaned. Corrected On-Site
21-44-1
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On shelf with Sauces. Operator removed. Corrected On-Site
08B-17-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce and onions over buns and sauce in reach in cooler. Operator removed. Corrected On-Site
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall next to reach in freezer in the kitchen Operator cleaned. Corrected On-Site