DUNKIN DONUTS

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed quaternary in three compartment sink at 0ppm. Discussed need for sanitizer Thor ware washing and Operator is substituting bleach temporarily to use as sanitizer. They have proper test kit to measure concentration levels and bleach is at 100ppm in 3 compartment sink. Corrected On-Site

Basic - Plumbing system in disrepair. Observed toilet in Men's bathroom not flushing. Operator has part to repair. Waiting on maintenance to replace part. Corrective Action Taken

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters on front counter uncovered. Operator covered filters. Corrected On-Site Repeat Violation

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary sanitizer at 0ppm in sanitizer bucket for wash cloths. Operator substituted bleach temporarily for wash cloths. Bleach is at 100pp. Corrected On-Site

Intermediate - Handwash sink not accessible for employee use at all times. Observed used plastic cup in hand washing sink by front counter. Operator removed cup from sink. Corrected On-Site Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink next to ice machine. Operator refilled during inspection. Corrected On-Site

Basic - Old labels stuck to food containers after cleaning. Observed old label on clean plastic seasoning shaker above three compartment sink.

Basic - Open dumpster lid.

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters unprotected on top of coffee machines by front counter. Repeat Violation

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee change gloves without washing hands. Discussed proper hand washing practices with operator.

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink by drive through window blocked with to go containers stored on top of it. Operator moved items during inspection. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with blue liquid on wire shelf next to manager office. Operator labeled during inspection. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup used to scoop ice under front counter.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelet while preparing food. Repeat Violation

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not protected on counter across from coffee urns. Operator covered filters. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Observed dry coffee pumpkin crust crumbles in an unlabeled plastic container. Operator labeled during inspection. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels by Hand washing sink next to three compartment sink. Operator refilled paper towels. Corrected On-Site Repeat Violation

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelet while preparing food.

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers on wire rack above three compartment sink not properly air dried.