FORT MYERS, Lee County

DAYS INN FORT MYERS

11435 S CLEVELAND AVE, FORT MYERS, FL 33907

FoodSeating

Latest violations

3 Basic

Oct 1, 2025

City

FORT MYERS

County

Lee

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 1, 2025

Routine - Food

Call Back - Complied

Basic: 3Total: 3

36-37-5

Detail 24081061

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning - From follow-up inspection 2025-10-01: Time Extended

36-32-5

Detail 24081063

Basic - - From initial inspection : Basic - Multiple ceiling tiles show damage at pantry and dining area. Warning - From follow-up inspection 2025-10-01: Time Extended

25-05-4

Detail 24081062

Basic - - From initial inspection : Basic - Single-service cups stored on floor at dry storage. Warning - From follow-up inspection 2025-10-01: Time Extended

Oct 1, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 3Total: 7

03A-02-5

Detail 24080020

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At buffet:; milk base waffles mix (69F - Cold Holding). Per operator waffle mix placed at buffet for two hours. Operator moved waffle mix to reach-in cooler. Provided operator Time as Public Health Control form. Warning

53A-02-7

Detail 24080024

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

31B-02-4

Detail 24080022

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at pantry. Operator provided paper towels. Corrected On-Site Warning

41-17-4

Detail 24080018

Intermediate - Spray bottle containing toxic substance not labeled. Operator labeled spray bottle. Corrected On-Site Warning

36-37-5

Detail 24080019

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning

36-32-5

Detail 24080023

Basic - Multiple ceiling tiles show damage at pantry and dining area. Warning

25-05-4

Detail 24080021

Basic - Single-service cups stored on floor at dry storage. Warning

Jan 28, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

11-26-1

Detail 23506998

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement. Corrective Action Taken

22-38-5

Detail 23507000

Intermediate - No sanitizer of any kind available for warewashing. Operator provided chlorine sanitizer at time of inspection. Corrected On-Site

36-37-5

Detail 23506997

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

36-32-5

Detail 23506999

Basic - Multiple ceiling tiles shows damage throughout kitchen and dining room.

Apr 22, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

32-11-5

Detail 22820625

Intermediate - Lack of toilet tissue at each toilet. Observed no toilet paper in restroom

31B-02-4

Detail 22820623

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink or in restroom.

25-06-4

Detail 22820624

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters sitting on top of coffee machine without any protection to them. Explained to operator that they need to be in protective container with a lid

25-09-4

Detail 22820622

Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed styrofoam bowls not inverted in holder. Observed operator removing and inverting properly. Corrected On-Site

Jul 25, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Total: 2

16-37-1

Detail 21215074

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

05-08-4

Detail 21215073

Intermediate - No probe thermometer provided to measure temperature of food products.