LEON'S AT LAKE ELLA

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Employee set up three compartment sink with Quaternary sanitizer checked 300ppm. Warning

High Priority - Employee handled garbage and returned back to wash dishes and handle cleaned dish ware failed to wash his hands.

High Priority - Toxic substance/chemical improperly stored. Observed spray bottle sitting on top of the soda machine, Manager removed and stored correctly during inspection.

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed offsite storage area with reach- in coolers ,Freezers, mixer, hand sink and dish machine. Plans weren't submitted for the new storage building. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed in the dry station dish ware being stacked.

Basic - No handwashing sign provided at a hand sink used by food employees. The bathroom in the dining area.

Basic - Silverware/utensils stored upright with the food-contact surface up.

Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe underneath handwashing sink.

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2022-11-09: No certified food manager for establishment. Per the operator, test attempted around September. Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Observed dishmachine and dining area transformed into dry storage area added to establishment. Warning - From follow-up inspection 2022-11-09: No plan review submitted. Issued plan review referral. Time Extended

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Observed dishmachine and dining area transformed into dry storage area added to establishment. Warning

Basic - Working containers of food removed from original container not identified by common name. Observed working containers of flour and sugar not labeled.