Apr 9, 2026
Routine - Food
Inspection Completed - No Further Action
08B-38-4
Basic - Food stored on floor.observed soda mix on floor. Person in charge removed from floor. Corrected On-Site
1801 E 27 ST, Bradenton, FL 342087831
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor.observed soda mix on floor. Person in charge removed from floor. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Person in charge printed a copy and had all employees currently working read and sign. Corrective Action Taken
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.observed microwave oven Interior dried food particles. Person in charge cleaned microwave. Corrected On-Site
Basic - Single-service articles not stored inverted or protected from contamination.observed paper plates on microwave not inverted.Person in charge inverted. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No soap provided at handwash sink.Person in charge filled soup dispenser. Corrected On-Site
Complaint Full
Emergency Order Callback Complied
Complaint Full
Emergency order recommended
High Priority - Food prepared in a private home. See stop sale. Observed in main kitchen area sausage warming in crock pot . Person in charge stated he cooked the sausage at his private residence. Educated Person in charge on food prepared from home. Person in charge discarded sausage. Warning
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed in back kitchen area approximately 10 rodent droppings on floor. Warning
High Priority - Stop Sale issued due to food originating from an unapproved source. Person in charge stated he cooked the sausage at his private residence. Educated Person in charge on food prepared from home. Person in charge discarded sausage. Warning
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Person in charge printed a copy of the handout and had all employees read and sign. Corrective Action Taken
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed plastic knives and forks not presented with handles first. Person in charge put all handles first. Corrected On-Site
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Basic - Carbon dioxide tanks not adequately secured in bar area. Person in charge secured tank.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Intermediate - Handwash sink used for purposes other than handwashing. Observed a pitcher of water in Handwashing sink. Manager removed. Corrected On-Site
Basic - Food stored on floor. Observed post soda mix box's stored on floor in dry storage. Employee removed from floor. Manager stated that no orders were received today. Corrected On-Site
Basic - Single-service articles improperly stored. Observed single service items stored on floor in dry storage. Manager stated that no orders were received today. Manager removed from floor. Corrected On-Site