TYLERS HOMEMADE ICE CREAM

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no vomit clean-up poster. Provided copy of vomit clean up to operator. Operator hung vomit clean up form. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed Employee Health Reporting Agreements. Educated employee on Employee Health Reporting Agreements. Employee read and signed agreement. Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler. Observed standing water in reach in refrigerator in back storage area across from microwave.

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Rob A. CFM expired on 2/4/24. Warning - From follow-up inspection 2024-10-30: Admin Complaint

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Basic - Current Hotel and Restaurant license not displayed.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed a copy to Person in charge and explained procedures.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy to Person in charge and explained procedures.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple Reach in cooler soiled with food particles. Observed floor in Walk in freezer soiled with food particles.

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees onsite longer than 60 days, no trading, no training books. Warning - From follow-up inspection 2022-05-10: Time Extended - From follow-up inspection 2022-06-10: Observed no training certificate. Spoke with employee Miguel Ortiz ho did not recall any training, and has been working here since September 2021. Admin Complaint

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vertical freezer bottom (refrigerator) soiled with food debris, by entrance to dry storage. Warning - From follow-up inspection 2022-05-10: Time Extended - From follow-up inspection 2022-06-10: Time Extended