May 1, 2026
Complaint Partial
Inspection Completed - No Further Action
5240 E SILVER SPRINGS BLVD HWY40, Silver Springs, FL 34488
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Partial
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For one onsite female employee
Basic - Bowl or other container with no handle used to dispense food. Inside sugar container, manager removed. Corrected On-Site
Basic - Working containers of food removed from original container not identified by common name. At the front area, sugar container not labeled, Manager labeled. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice scoop at the the drive thru soiled, employee moved to triple sink. Repeat Violation
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For two employees.
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. One photocopy
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink next to single service at the cook line, employee removed. Corrected On-Site
Basic - Ice scoop handle in contact with ice. At the drive thru area, employee removed. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior part of ice Shute at the dining area.
Basic - Single-service articles not stored inverted or protected from contamination. At the front counter, cups not inverted, employee inverted. Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Establishment open and operating to the public at inspection time. Corrected On-Site
High Priority - Toxic substance/chemical improperly stored. Sanitizer wipes stored on top of ice machine, Manager moved. Corrected On-Site
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine and ice bin with mold like substance, employee cleaned during inspection. Corrected On-Site