Palm City, Martin County

RUSANO'S EXPRESS

2946 SW MAPP RD, Palm City, FL 34990

FoodSeating
Latest violations
2
2 Intermediate
May 10, 2023
City
Palm City
County
Martin
Status
Ownership Changed
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 10, 2023

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 2Total: 2

53A-01-7

Detail 21985096

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Michael Kuzevski 01/02/2023 Warning - From follow-up inspection 2023-05-10: Certification expired. Michael Kuzevski 1/23/23 Admin Complaint

53B-05-5

Detail 21985095

Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-05-10: 1 employee food handler expired, remaining employees per operator hired less than 60 days. Time Extended

Mar 10, 2023

Routine - Food

Warning Issued

Intermediate: 3Basic: 1Total: 4

53A-01-7

Detail 21847949

Intermediate - Manager or person in charge lacking proof of food manager certification. Michael Kuzevski 01/02/2023 Warning

03F-10-5

Detail 21847947

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For pizza slices at display case- emailed for to operator. Corrected On-Site Warning

53B-05-5

Detail 21847948

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

08B-38-4

Detail 21847946

Basic - Food stored on floor. Oil on floor- operator moved off floor. Corrected On-Site Repeat Violation Warning

Oct 26, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

31B-02-4

Detail 21528271

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwash sink by cookline- operator provided. Corrected On-Site

08B-38-4

Detail 21528272

Basic - Food stored on floor. Container of oil on floor in kitchen area - operator moved off floor. Cheese on floor in walk in cooler - operator moved off floor. Corrected On-Site

08B-12-5

Detail 21528273

Basic - Stored food not covered. Container of olives and peppers in walk in cooler not covered operator covered. Corrected On-Site

Feb 17, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Total: 3

03B-01-6

Detail 20870653

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meatball 122f in steam table, temperature adjusted (sauce at 144). Corrective Action Taken

02C-03-5

Detail 20870652

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Ham.

53B-05-5

Detail 20870654

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Aug 16, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Total: 2

31B-02-4

Detail 20431256

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided towels. Corrected On-Site

02C-02-5

Detail 20431257

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Marinara in walk in not date marked. Operator marked. Corrected On-Site