Jan 6, 2023
Routine - Food
Inspection Completed - No Further Action
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer at 0/ppm chlorine , corrective action taken/operator serviced dishmachine to 50/ppm chlorine Corrective Action Taken
29-12-4
Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable. Broken/cracked hand wash sink/kitchen.