DOMINO'S PIZZA LLC

Intermediate - Handwash sink not accessible for employee use at all times. Front sink blocked by table... Corrected On-Site

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed by dishwashing area.

Basic - Bathroom door left open other than during cleaning or maintenance. Corrected On-Site

Basic - Hole in or other damage to wall. Observed some holes by the wall in storage area.

Basic - Walk in cooler vents soiled with accumulated food dust, or mold-like substance.

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed bucket with sanitizer with improper ppm. Manager balanced the quat solution. Corrected On-Site

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. Employee, Haward Altamirano working on location for more than 6 months. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - Floor tiles missing and/or in disrepair. Prep area at front.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dishwashing area.

Basic - Bathroom door left open other than during cleaning or maintenance. Employees restroom.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Wet mop not stored in a manner to allow the mop to dry.

Basic - Bathroom door left open other than during cleaning or maintenance. Employees restroom.

Basic - Wash/Rinse/Sanitizing solution not maintained clean. Wash solution not clean

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2021-09-30: At the time of the inspection no proof of required state approved employee training provided. Admin Complaint

Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking at three compartment sink. Repeat Violation - From follow-up inspection 2021-09-30: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2021-09-30: Admin Complaint

Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Pipe at three compartment sink leaking. - From follow-up inspection 2021-09-30: Time Extended