Dec 1, 2025
Routine - Food
Administrative complaint recommended
High Priority: 1Intermediate: 1Basic: 4Total: 6
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At kitchen.
24-05-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans at shelves not inverted.
36-22-4
Basic - Floor area(s) covered with standing water. Kitchen floors with standing water.
08B-38-4
Basic - Food stored on floor. Observed food cans stored under shelves.
36-24-5
Basic - Hole in or other damage to wall. Observed over fridge at kitchen prep area.