Oct 28, 2021
Routine - Food
Warning Issued
35A-02-6
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed about one small flying insect flying around hand sink at front counter and approximately 3+ small flying insects around water drain under the three compartment sink. Repeat Violation Warning
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
16-03-4
Basic - Accumulation of debris inside warewashing machine. Warning
23-24-4
Basic - Buildup of food debris/soil residue on equipment door handles. Interior of Hand sink soiled. Warning
36-73-4
Basic - Floor soiled/has accumulation of debris. Under reach in coolers at front counter. Warning
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning
29-08-4
Basic - Plumbing system in disrepair. Observed reach-in freezer in disrepair/not functioning at front counter. No TCS food was observed stored in unit at the time of inspection. Warning
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Warning