Apr 29, 2022
Routine - Food
Administrative complaint recommended
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed pizza cutter stored I see hand washing sink by pizza station. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Estephania Chiong, Dayani Ramos and Monica Reyes with no food handling certificate; employees area been working at the establishment for almost 6 months. Admin Complaint
32-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
36-36-4
Basic - Ceiling tile missing. Observed approximately 5 floor tiles disrepair underneath kitchen prep table and by the walk in cooler door. Repeat Violation
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Throughout the kitchen area. Repeat Violation
14-11-4
Basic - Equipment in poor repair. Observed 3 door glass cooler gasket torn in and pizza make table cooler. Repeat Violation
10-20-4
Basic - In-use tongs stored on equipment door handle between uses. Located on the pizza oven door. Corrected On-Site
38-01-4
Basic - Light shield damaged/in disrepair. Located by the dump sink in the kitchen area. Repeat Violation
38-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed one light cover disrepair by the dump sink in the kitchen area.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gasket soiled. Repeat Violation
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation