LOVE MY KETO MEALS

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed by the kitchen.

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with grease and food debris. Corrected On-Site

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored above raw beef located in the walk-in cooler. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Observed spray can containing cleaning chemicals stored on shelf above microwave oven,utensils. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door. Repeat Violation

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door. Warning - From follow-up inspection 2023-04-11: Time Extended

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk-in cooler shelves rusted. Repeat Violation Warning - From follow-up inspection 2022-09-20: Time Extended

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed bathroom door self closing but not tight-fitting . Warning - From follow-up inspection 2021-12-20: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed above the prep area. Repeat Violation Warning - From follow-up inspection 2021-12-20: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed under the fryers. Warning - From follow-up inspection 2021-12-20: Time Extended

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in the walk-in cooler. Repeat Violation Warning - From follow-up inspection 2021-12-20: Time Extended

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk-in cooler: cooked shredded beef(as per operator from yesterday) (50°F - Cold Holding) Provided operator with handout for proper cooling techniques.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Walk-in cooler: cooked shredded beef(as per operator from yesterday) (50°F - Cold Holding)

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler: cooked shredded beef(as per operator from yesterday) (50°F - Cold Holding)

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed above prep area.

Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site

Basic - Food stored on floor. Observed jug containing cooking oil stored on the floor by the back door. Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with accumulation of grease and food debris. Corrected On-Site Repeat Violation

Basic - Unclean building components, attachments or fixtures. Observed fan cover in walk in cooler soiled with accumulation of debris. Repeat Violation

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in the walk in cooler.