DUNKIN DONUTS #121

Basic - Water leaking from pipe and/or faucet/handle. Observed a leak underneath 3 compartment sink. Person in charge fixed it. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Person in charge corrected it. Corrected On-Site

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed small spoons used for testing stored with food contact surface up . Manager inverted all of them. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelet when prepping food.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed some plastic containers with food contact surface up. Manager inverted all of them. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Manager inverted all the plastic containers. Corrected On-Site

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed spoons used for samples with food contact surface up. Manager inverted the item position. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Manager hanged it up immediately. Corrected On-Site

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee at front counter. Operator instructed and employee washed hands before putting on gloves. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice cream reach in freezer, front counter. Repeat Violation

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed at the ice cream reach in freezer, front counter.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in front counter ice cream reach in freezer. Observed in front counter, ice cream reach in freezer.

Basic - Ice scoop handle in contact with ice. Observed in ice machine, back kitchen area. Operator removed scoop, discarded ice , cleaned and sanitized bin. Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses. Observed on oven handles. Operator removed. Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed coffee spoons in plastic glass, coffee station. Operator removed water. Corrected On-Site

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket on preparation table , beside food dispensers and food containers.

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed n front desk, ice cream reach in freezer. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed by mop sink. Operator corrected. Corrected On-Site