Miami Beach, Miami-Dade County

MOZZICO

1616 WASHINGTON AVE, Miami Beach, FL 33139

FoodSeating
Latest violations
3
1 Intermediate
Dec 11, 2025
City
Miami Beach
County
Miami-Dade
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 11, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

31A-11-4

Detail 24246826

Intermediate - Handwash sink used for purposes other than handwashing. Observed a water filter attached to the hand washing sink. Repeat Violation

22-20-5

Detail 24246827

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

23-03-4

Detail 24246825

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk- in cooler door and gasket soiled. Repeat Violation

Jul 10, 2025

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 1Total: 2

31A-11-4

Detail 23862517

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed a water filter installed on the hand washing sink at the front counter. As per the manager it used for tap water for drinks. Warning - From follow-up inspection 2025-07-10: Intermediate - Handwash sink used for purposes other than handwashing. Observed a water filter installed on the hand washing sink at the front counter. As per the manager it used for tap water for drinks. Warning Time Extended

23-03-4

Detail 23862516

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk-in cooler gasket and door soiled. Warning - From follow-up inspection 2025-07-10: Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk-in cooler gasket and door soiled. Warning Time Extended

Jul 7, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 4Basic: 3Total: 10

22-42-4

Detail 23851909

High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed the dish machine that uses chlorine to sanitize at 0.00 ppms. The manager set up the triple sink and called for service. Corrective Action Taken Warning

14-31-5

Detail 23851914

High Priority - Nonfood-grade bags used in direct contact with food. Observed bread in a shopping bag. The cook removed it and put it in a plastic container. Corrected On-Site Warning

03A-02-5

Detail 23851916

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (48F - Cold Holding); sausage (48F - Cold Holding); sliced tomatoes (48F - Cold Holding); cheese (53F - Cold Holding). As per the manager those items were placed in the between 1 to 2 hours. The manager lower the temperature of the unit. Corrective Action Taken Warning

31A-11-4

Detail 23851913

Intermediate - Handwash sink used for purposes other than handwashing. Observed a water filter installed on the hand washing sink at the front counter. As per the manager it used for tap water for drinks. Warning

31B-02-4

Detail 23851907

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the cook line. The manager brought towels. Corrected On-Site Warning

31B-03-4

Detail 23851912

Intermediate - No soap provided at handwash sink. Observed at the cook line. The manager brought soap. Corrected On-Site Warning

03F-10-5

Detail 23851911

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form provided via email. Corrective Action Taken Warning

22-20-5

Detail 23851910

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning

23-03-4

Detail 23851908

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk-in cooler gasket and door soiled. Warning

42-01-4

Detail 23851915

Basic - Wet mop not stored in a manner to allow the mop to dry. Warning

Sep 19, 2024

Routine - Food

Call Back - Complied

Basic: 1Total: 1

23-03-4

Detail 23160840

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the gaskets soiled on the reach in cooler under the cook top. Warning - From follow-up inspection 2024-09-19: Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the gaskets soiled on the reach in cooler under the cook top. Warning Time Extended

Jul 31, 2024

Routine - Food

Warning Issued

Intermediate: 3Basic: 5Total: 8

53A-03-7

Detail 23024863

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

31B-03-4

Detail 23024864

Intermediate - No soap provided at handwash sink. Observed across from the cook top. The manager brought soap. Corrected On-Site Warning

53B-05-5

Detail 23024866

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed the following food handler certification has expired Vincenzo and Victoria. Warning

08B-38-4

Detail 23024862

Basic - Food stored on floor. Observed a case of orange soda on the floor in the walk-in cooler. Warning

14-42-4

Detail 23024861

Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning

10-08-5

Detail 23024859

Basic - Ice scoop handle in contact with ice. Observed in cooler at the front counter. Warning

31B-04-4

Detail 23024860

Basic - No handwashing sign provided at a hand sink used by food employees. Observed across from the cook top. The manager put up the sign. Corrected On-Site Warning

23-03-4

Detail 23024865

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the gaskets soiled on the reach in cooler under the cook top. Warning

Oct 20, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 3Basic: 6Total: 9

22-02-4

Detail 22381528

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at the cook line.

51-16-7

Detail 22381521

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a ice machine where a double sink was located in the back of the restaurant. Observed a pizza preparation cooler at the front counter that was originally a POS terminal. The POS terminal is now located where espresso machine was located. The espresso machine has been removed.

31B-03-4

Detail 22381529

Intermediate - No soap provided at handwash sink. Observed at the front counter.

32-04-4

Detail 22381527

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at both restrooms on the ground floor and the one upstairs.

14-11-5

Detail 22381526

Basic - Equipment in poor repair. Observed a reach in cooler with a broken door.

36-17-5

Detail 22381524

Basic - Floor tiles missing and/or in disrepair. Observed a few cracked tiles upstairs.

36-24-5

Detail 22381522

Basic - Hole in or other damage to wall. Observed four holes one the wall by the preparation reach in cooler.

31B-04-4

Detail 22381523

Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the front counter.

23-03-4

Detail 22381525

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed several reach in cooler gaskets soiled throughout the kitchen.