Miami Lakes, Miami-Dade County

ML STEAKS + SPORTS

6842 MAIN STREET, Miami Lakes, FL 33014

FoodSeating
Latest violations
6
2 High Priority
Jan 11, 2024
City
Miami Lakes
County
Miami-Dade
Status
Ownership Changed
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 11, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 4Total: 6

01B-02-5

Detail 22556843

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken and beans burritos (47°F - Cold Holding) inside reach in cooler for more than 4 hours as per operator.

03A-02-5

Detail 22556840

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken and beans burritos (47°F - Cold Holding) inside reach in cooler for more than 4 hours as per operator.

36-34-5

Detail 22556844

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At the dishwasher machine area.

14-09-4

Detail 22556842

Basic - Cutting board has cut marks and is no longer cleanable.

23-03-4

Detail 22556841

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filter soiled.

22-16-4

Detail 22556839

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Located by dishwasher machine area.

Jun 16, 2023

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-36-4

Detail 22065066

Basic - - From initial inspection : Basic - Ceiling tile missing. Above dishwasher machine. Warning - From follow-up inspection 2023-06-16: Still observed Time Extended

14-17-4

Detail 22065067

Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Located in front of white chest reach in freezer at the cook line. Warning - From follow-up inspection 2023-06-16: Still observed Time Extended

Jun 15, 2023

Routine - Food

Warning Issued

Intermediate: 1Basic: 5Total: 6

03C-16-6

Detail 22060121

Intermediate - Establishment offers undercooked comminuted meat on the child menu. Warning

36-36-4

Detail 22060124

Basic - Ceiling tile missing. Above dishwasher machine. Warning

14-09-4

Detail 22060125

Basic - Cutting board has cut marks and is no longer cleanable. Warning

36-73-4

Detail 22060120

Basic - Floor soiled/has accumulation of debris. Observed walk in cooler floor. Warning

14-17-4

Detail 22060123

Basic - Reach-in cooler shelves with rust that has pitted the surface. Located in front of white chest reach in freezer at the cook line. Warning

02D-01-5

Detail 22060122

Basic - Working containers of food removed from original container not identified by common name. Croutons container located at the cook line. Warning

Nov 18, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

36-34-5

Detail 21581462

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

22-16-4

Detail 21581460

Basic - Reach-in freezer interior/shelves have accumulation of soil residues.

36-27-5

Detail 21581461

Basic - Wall soiled with accumulated grease, food debris, and/or dust.

Mar 4, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 3, 2022

Routine - Food

Warning Issued

High Priority: 2Basic: 2Total: 4

35A-02-6

Detail 20904331

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 5 live flies over dishwasher machine area. Warning

03A-02-5

Detail 20904328

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken breast (49°F - Cold Holding); pork (58°F - Cold Holding); chorizo (49°F - Cold Holding); mushroom (50°F - Cold Holding); spinach cream (50°F- Cold Holding); fish (52°F - Cold Holding); cooked pasta (50°F - Cold Holding) located inside reach in cooler at the cook line, for less than 4 hours as per operator. Operator placed inside walk in cooler. Corrective Action Taken Warning

22-08-4

Detail 20904329

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning

02D-01-5

Detail 20904330

Basic - Working containers of food removed from original container not identified by common name. Croutons container. Warning

Nov 2, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

36-36-4

Detail 20630759

Basic - Ceiling tile missing. Observed 1 ceiling tile missing at the warewashing area, above the dishwasher machine.

36-34-5

Detail 20630756

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled with mold-like substance throughout the kitchen.

22-16-4

Detail 20630758

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed preparation reach-in cooler soiled with food debris, located in cook line.