JELLY AND BURGER

High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/21.

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Stefano Mazzi manager certification expired as of 9/22/21.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located behind front counter. Manager added. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Ceiling tile missing. Located in hallway.

Basic - Food stored on floor. Observed case of water, soda and oil being stored on floor in hallway.

Basic - Single-service articles improperly stored. Observed case of paper cups and takeout containers being stored on floor in hallway floor.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored on top of various ready to eat foods in reach in cooler.

Basic - Clean pots and pans not stored inverted or in a protected manner.

Basic - Single-service articles not stored inverted or protected from contamination. Observed takeout containers not stored inverted. Corrected On-Site