CHERY'S RESTAURANT LLC

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: pork and goat held for more than 24/hrs inside reach in cooler without date marked.

Basic - Equipment in poor repair. Reach up in cooler without gasket in disrepair.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris inside reach in cooler without gasket.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink by triple sink.

Intermediate - No soap provided at handwash sink. No soap at handwashing sink at front counter.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork held for more than 24/hrs without date marked. Repeat Violation

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation

Basic - Exterior door has a gap at the threshold that opens to the outside. Gap on back door.

Basic - Floor area(s) covered with standing water. Standing water behind reach in cooler in dry storage room.

Basic - Floor soiled/has accumulation of debris. Food debris under cooking equipments. Repeat Violation

Basic - Hole in or other damage to wall. Hole on wall in kitchen area.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.

Basic - No handwashing sign provided at a hand sink used by food employees. No sign at front counter.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket s. Repeat Violation

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water 79°F at handwashing sink inside employee restroom. Manager opened the hot valve under the sink. Corrected On-Site

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Employee with no hair restraint while engaging in food preparation. Employee in preparation area.

Basic - Equipment in poor repair. Reach in cooler gasket in disrepair. Repeat Violation

Basic - Floor soiled/has accumulation of debris. Food debris under cooking equipment. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler.

Basic - Self-closing device on bathroom door disconnected/broken.

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed food employee failed to wash hands before putting on new gloves. Advised employee, she washed hands and get a new set of gloves. Corrected On-Site

High Priority - Nonfood-grade bags used in direct contact with food. Thank you bags in direct contact with cooked pork.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Inside restroom and in kitchen area.

Intermediate - No soap provided at handwash sink. Hand washing sink next to triple sink.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken, pork and goat held for more than 24/hrs without date marked inside reach in cooler. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Corrective Action Taken Repeat Violation

Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in it at front counter.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Form was provided to operator. Corrective Action Taken Repeat Violation

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: turkey, pork held for more than 24/hrs inside reach in cooler, Repeat Violation

Basic - Equipment in poor repair.reach in cooler gasket in disrepair. Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator

Basic - Bowl or other container with no handle used to dispense food. Inside the rice bucket

Basic - Buildup of food debris/soil residue on equipment door handles.top of the fryer greasy.

Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood grease on it

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator. Corrective Action Taken

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Corrective Action Taken

Basic - Bowl or other container with no handle used to dispense food.

Basic - Ceiling/ceiling tile shows damage or is in disrepair, and ceiling vents soiled

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Repeat Violation

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2022-07-14: On 7/14/2022 at the time of callback inspection Current Hotel and Restaurant license not displayed. Warning Time Extended

Basic - - From initial inspection : Basic - Equipment or utensils not designed or constructed in a durable manner. Reach in cooler gasket turn/disrepair. Warning - From follow-up inspection 2022-07-14: On 7/14/2022 at the time of callback inspection equipment or utensils not designed or constructed in a durable manner. Reach in cooler gasket turn/disrepair. Warning Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Throughout kitchen Warning - From follow-up inspection 2022-07-14: On 7/14/2022 at the time of callback inspection Hole in or other damage to wall. Throughout kitchen Warning Time Extended

Basic - - From initial inspection : Basic - Open dumpster lid. Repeat Violation Warning - From follow-up inspection 2022-07-14: On 7/14/2022 at the time of callback inspection Open dumpster lid. Time Extended

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris inside reach in cooler Warning - From follow-up inspection 2022-07-14: On 7/14/2022 at the time of callback inspection Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris inside reach in cooler Warning Time Extended

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2022-05-13: On 5/13/2022 at the time of callback inspection Covered waste receptacle not provided in women's bathroom. Warning Time Extended

Basic - - From initial inspection : Basic - Floor not cleaned when the least amount of food is exposed. Grease under cooking equipments Warning - From follow-up inspection 2022-05-13: On 5/13/2022 at the time of callback inspection floor grease Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed hole on floor inside kitchen. As per operator, he is waiting for Final inspection from North Miami City. Warning - From follow-up inspection 2022-05-13: On 5/13/2022 at the time of callback inspection Basic - Floor tiles missing and/or in disrepair. Observed hole on floor inside kitchen. As per operator, he is waiting for Final inspection from North Miami City. Warning grease trap finished. M waiting on metal cover for grease trap. Time Extended

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection no chlorine test kit. Time Extended

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked goat front the previous day inside reach in freezer without date marked. Repeat Violation - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked goat front the previous day inside reach in freezer without date marked. Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles water damage next to restroom door. - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection Observed ceiling tiles water damage next to restroom door. Time Extended

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection Covered waste receptacle not provided in women's bathroom. Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in cooler gasket torn/ disrepair. - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection observed reach in cooler gasket torn/ disrepair. Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed broken and missing tiles throughout the kitchen Repeat Violation - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection observed broken tiles throughout the kitchen Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection observed read in cooler gasket soiled Time Extended

Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked: goat, turkey in reach in cooler held for more than 24/hrs without date marked. Warning - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked: goat, turkey in reach in cooler held for more than 24/hrs without date marked. Warning Time Extended

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection no covered waste receptacle at lady's restroom Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed missing and broken tiles throughout the kitchen and hallway to the restroom. Warning - From follow-up inspection 2021-08-17: On 8/17/2021 at the time of callback inspection Observed missing and broken tiles throughout the kitchen and hallway to the restroom. Warning Time Extended