North Miami, Miami-Dade County

T&G BAKERY & RESTAURANT

13120 NW 7 AVENUE, North Miami, FL 33168

FoodSeating
Latest violations
3
1 Intermediate
Apr 10, 2023
City
North Miami
County
Miami-Dade
Status
Ownership Changed
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 10, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 2Total: 3

11-27-4

Detail 21925246

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Corrective Action Taken Warning - From follow-up inspection 2023-04-10: On 4/10/23 at the time of the callback inspection observed Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Warning resent

36-03-4

Detail 21925245

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Broken tiles throughout the kitchen Warning - From follow-up inspection 2023-04-10: On 4/10/23 at the time of the callback inspection observed Cove molding at floor/wall juncture broken/missing. Broken tiles throughout the kitchen Warning Time Extended

23-03-4

Detail 21925247

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Repeat Violation Warning - From follow-up inspection 2023-04-10: On 4/10/23 at the time of the callback inspection observed -contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Repeat Violation Warning Time Extended

Feb 7, 2023

Routine - Food

Warning Issued

Intermediate: 5Basic: 3Total: 8

11-27-4

Detail 21761254

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Corrective Action Taken Warning

53A-03-7

Detail 21761256

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

16-37-1

Detail 21761257

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

11-26-1

Detail 21761258

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Corrective Action Taken Warning

53B-05-5

Detail 21761259

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

36-03-4

Detail 21761261

Basic - Cove molding at floor/wall juncture broken/missing. Broken tiles throughout the kitchen Warning

23-03-4

Detail 21761260

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Repeat Violation Warning

22-16-4

Detail 21761255

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler Repeat Violation Warning

Aug 31, 2022

Routine - Food

Call Back - Complied

High Priority: 1Basic: 1Total: 2

08A-17-6

Detail 21322383

High Priority - - From initial inspection : High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed all food items inside reach in freezer. Warning - From follow-up inspection 2022-08-31: On 8/31/2022 at the time of callback inspection Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed all food items inside reach in freezer. Warning Time Extended

36-17-5

Detail 21322384

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Broken tiles in kitchen area Repeat Violation Warning - From follow-up inspection 2022-08-31: On 8/31/2022 at the time of callback inspection Floor tiles missing and/or in disrepair. Broken tiles in kitchen area Repeat Violation Warning Time Extended

Aug 9, 2022

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 5Total: 7

08A-17-6

Detail 21260621

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed all food items inside reach in freezer. Warning

02C-04-5

Detail 21260624

Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Frozen pork in reach in freezer. Warning

32-04-4

Detail 21260626

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom in kitchen area Warning

36-17-5

Detail 21260620

Basic - Floor tiles missing and/or in disrepair. Broken tiles in kitchen area Repeat Violation Warning

38-01-4

Detail 21260623

Basic - Light shield damaged/in disrepair. Repeat Violation Warning

29-11-4

Detail 21260622

Basic - Water leaking from pipe and/or faucet/handle. Mop sink pipe in disrepair Warning

21-12-4

Detail 21260625

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of preparation table in kitchen area Warning

Mar 16, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 6Total: 8

08A-17-6

Detail 20935984

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed chicken, pork, and turkey not separated from each other based upon minimum cooking temperature

03B-01-6

Detail 20935989

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken 129°F on steam table. Advised manager he reheated at 189°F Corrective Action Taken

29-09-4

Detail 20935986

Basic - Faucet/handle missing at plumbing fixture. At hand washing sink inside restroom

36-17-5

Detail 20935983

Basic - Floor tiles missing and/or in disrepair. Broken tiles throughout the kitchen

33-20-4

Detail 20935988

Basic - Grease on the ground and/or pad around grease receptacle.

38-01-4

Detail 20935982

Basic - Light shield damaged/in disrepair. Light shield missing and broken throughout the kitchen Repeat Violation

31B-04-4

Detail 20935987

Basic - No handwashing sign provided at a hand sink used by food employees. At front counter Repeat Violation

29-11-4

Detail 20935985

Basic - Water leaking from pipe and/or faucet/handle. Faucet leaking at triple sink

Oct 27, 2021

Routine - Food

Call Back - Complied

Basic: 3Total: 3

36-32-5

Detail 20621259

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling water damage in kitchen area. - From follow-up inspection 2021-10-27: On 10/27/21 at the time of callback inspection observed ceiling tiles water damage Time Extended

38-01-4

Detail 20621260

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. Light shield missing in kitchen area - From follow-up inspection 2021-10-27: On 10/27/21 at the time of callback inspection Light shield missing in kitchen area Time Extended

02D-01-5

Detail 20621261

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Containers in reach in cooler not identified by common name. - From follow-up inspection 2021-10-27: On 10/27/21 at the time of callback inspection Containers in reach in cooler not identified by common name. Time Extended

Aug 27, 2021

Routine - Food

Warning Issued

High Priority: 2Intermediate: 3Basic: 5Total: 10

14-31-5

Detail 20465573

High Priority - Nonfood-grade bags used in direct contact with food. Observed nonfood grade bag in contact with chicken.

23-02-4

Detail 20465574

High Priority - Water misting device not maintained/cleaned as required. Reach in cooler gasket soiled

11-07-5

Detail 20465580

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big six poster was provided to operator. Corrected On-Site

22-02-4

Detail 20465576

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer soiled

27-18-4

Detail 20465581

Intermediate - Hot water supply not maintained in all fixtures. Water temperature 87°F.

36-32-5

Detail 20465582

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling water damage in kitchen area.

16-13-5

Detail 20465577

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Advised manager and he instructed the employee to do correct procedure. Corrected On-Site

38-01-4

Detail 20465575

Basic - Light shield damaged/in disrepair. Light shield missing in kitchen area

29-11-4

Detail 20465578

Basic - Water leaking from pipe and/or faucet/handle. Observed faucet leaking at triple sink.

02D-01-5

Detail 20465579

Basic - Working containers of food removed from original container not identified by common name. Containers in reach in cooler not identified by common name.