16145 BISCAYNE BLVD, North Miami, FL 33160
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
Basic - Floor area(s) covered with standing water. Located in kitchen area.
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-02-13: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Establishment closed undergoing renovation and rebranding/ no employees Time Extended
Routine - Food
Warning Issued
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef being stored on top of various raw fish in walk in cooler. Chef rearranged. Corrected On-Site Warning
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed establishment offering raw salmon but menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Ceiling tile missing above walk in cooler. Warning
Basic - Clean pots and pans not stored inverted or in a protected manner. Warning
Basic - Cloth used as a food-contact surface. Observed wiping cloths lining various pans of cut vegetables. Chef removed. Corrected On-Site Warning
Basic - Food stored on floor. Observed sodas being stored on floor in bar area. Manager moved to shelf. Corrected On-Site Warning
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located above prep table. Warning
Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Located on bar counter. Chef removed. Corrected On-Site Warning
Food-Licensing Inspection
Inspection Completed - No Further Action