Mar 24, 2026
Routine - Food
Inspection Completed - No Further Action
51-11-4
Basic - Carbon dioxide/helium tanks not adequately secured.
24-05-4
Basic - Clean pots and pans not stored inverted or in a protected manner. Manager inverted. Corrected On-Site
10-17-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. Manager removed. Corrected On-Site
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Manager discarded water. Corrected On-Site
08B-38-4
Basic - Observed case of sodas stored on floor in bar area. Manager moved to shelf. Corrected On-Site
16-46-4
Basic - Old labels stuck to food containers after cleaning.