MR. O1 EXTRAORDINARY PIZZA

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in cooler across pizza oven: chorizo (51F - Cold Holding); mozzarella (45F - Cold Holding); ham (44F - Cold Holding); sausage (52F - Cold Holding). As per operator, less than 4 hours. Operator had employee place in other cooler for rapid chill. Observed at pizza prep counter: chorizo (51F - Cold Holding); cheese (45F - Cold Holding); cooked onion (48F - Cold Holding); ham (51F - Cold Holding). As per operator, less than 4 hours. Items were placed in walk in for rapid chill. Corrective Action Taken Warning

Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled at time of inspection. Warning

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed low boy at front counter where pizza prep is with ambient temp of 54F. The following tcs foods stored inside for less than 4 hours as per operator: chorizo (51F - Cold Holding); cheese (45F - Cold Holding); cooked onion (48F - Cold Holding); ham (51F - Cold Holding). Observed low boy across pizza oven outside of walk in cooler with ambient temp of 54F. The following tcs foods stored inside for less than 4 hours: chorizo (51F - Cold Holding); mozzarella (45F - Cold Holding); ham (44F - Cold Holding); sausage (52F - Cold Holding) . Warning

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 7 small flying insects in establishment at time of inspection. Observed 1 small flying insect on roof above pizza prep station, observed 1 small flying insect on plug cable of receipt print above salad prep station, observed 1 small flying insect on wall next to dessert prep table, observed 1 small flying insect on wall about deli meat slicer, observed 1 small flying insect on wall next to walk in cooler, observed 1 small flying insect flying through kitchen/ dish washing area of kitchen and observed 1 small flying insect flying through rear order pick up lobby area. Admin Complaint

Basic - Stored food not covered. Observed heat container with Nutella not in use not covered at dessert prep area.

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed six gallons of milk expired, with expiration date 09-15-2024. Warning

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed six gallons of milk expired, with expiration date 09-15-2024. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pizza station: sausage (52 F - Cold Holding); ham (52 F - Cold Holding); chorizo (52 F - Cold Holding) at reach in cooler pizza station. As per operator for 3.5 hours. Operator moved the products to a walk n cooler for rapid cooling. Corrective Action Taken Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Luis, Dairon, Lorena, Angela, Yully hired three and four months no proof of employee training. Warning

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean big plastic containers not inverted at shelf next to dishwasher machine. Operator inverted the containers. Corrected On-Site Warning

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed small plastic containers and big cleared containers wet nesting. Warning

Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Warning

Basic - Working containers of food removed from original container not identified by common name. Observed flour container not identified by common name. Operator identified the container. Warning