Jul 19, 2022
Routine - Food
Inspection Completed - No Further Action
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on ac vents throughout establishment.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents soiled.
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed Togo containers above flat grill not inverted. Employee rearranged properly during inspection. Corrected On-Site