12248 SW 130 ST, Three Lakes, FL 33186
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Single-service articles not stored inverted or protected from contamination. Observed for the togo food containers located on the storage shelf above prep cooler. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Marlon Ramos, as per operator employed at the establishment for more than two months. Warning
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled, prep unit. Warning
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - No Heimlich maneuver/choking sign posted.
Basic - No container installed for catching grease from hood drip tray.
No portable fire extinguisher present. For reporting purposes only.