Nov 17, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 3Total: 4
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
10-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in corn meal.
33-16-4
Basic - Open dumpster lid. Lid was closed. Corrected On-Site