Jul 7, 2021
Routine - Food
Inspection Completed - No Further Action
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
31A-09-4
Intermediate - Handwash sink by back door not accessible for employee use at all times, blocked by discarded cardboard boxes.
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Green scrubbing pad in handwash sink
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
05-09-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit @Dairy reach in cooler
14-01-5
Basic - Plastic cup with no handle used to dispense sugar.
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
02D-01-5
Basic - Working containers of food removed from original container not identified by common name.