7301 OVERSEAS HWY, Marathon, FL 33050
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Basic - Insect control device installed over food preparation area.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at on fitting/splitter added to dump sink
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. forms printed and signed during inspection Corrected On-Site
Basic - Equipment in poor repair. Stand up 2 door Delfield cooler not working . No food is in this unit
Basic - Insect control device installed over food preparation area.
Basic - No Heimlich maneuver/choking sign posted. poster printed and posted during inspection. Corrected On-Site
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - At prep sink for dairy mixing cup Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Repeat Violation
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrective Action Taken
Basic - No handwashing sign provided at a hand sink used by food employees . In Mens bathroom.
Basic - Wet mop not stored in a manner to allow the mop to dry.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Prep sink for coffee has a threaded splitter without vacuum breakers.
Intermediate - Handwash sink not accessible for employee use at all times blocked by garbage can in kitchen area. Corrected On-Site
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In womens bathroom used by employees.
Basic - Bathroom facility in disrepair. The Mens bathroom is out of order as per sign posted on the door.
Basic - Unsealed concrete floor in food preparation area.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep counter is soiled
Intermediate - Handwash sink not accessible for employee use at all times. Mop bucket blocking access to handwash sink
Intermediate - Manager or person in charge lacking proof of food manager certification. Amanda Belaunzaran Yanniel Valdez
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Yilian borrajo Aron Harris
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin also rusting door hinge.
Basic - Current Hotel and Restaurant license not displayed. License posted is for previous owner Marathon Donuts
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a pack of cigarettes on prep table
Basic - Employee with no beard guard/restraint while engaging in food preparation.
Basic - Employee with no hair restraint while engaging in food preparation. Several employees with out hair restraints .
Basic - Food stored on floor in walk-in freezer
Basic - Insect control device installed over handwash sink area.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drawer gaskets on prep counter are soiled
Basic - Single-service articles improperly stored observed lids and cups stored on the floor in storage area.
Basic - Wet mop not stored in a manner to allow the mop to dry.