THE RITZ CARLTON AMELIA ISLAND - TALBOT BALLROOM

High Priority - Live, small flying insects found. Observed three (3) live flying insects found near three compartment sink in kitchen area.

High Priority - Toxic substance/chemical improperly stored. On bottom shelf of prep table, jug of eco-San stored on shelf next to single service items. Chef moved sanitizer bottle. Corrected On-Site

Basic - Reach-in cooler/walk-in cooler interior/shelves have accumulation of soil residues. Shelves in walk-in cooler soiled with mold-like substance and food debris.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, tray of raw shelled egg stored above pan of multiple ready to eat items like sauces and cheeses. Chef moved raw shelled eggs to bottom shelf. Corrected On-Site Repeat Violation Admin Complaint

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on prep table while food preparation is being preformed. Employee removed cellphone. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw salmon stored over ready to eat cheese. Items moved and stored correctly. Corrected On-Site

High Priority - Stop Sale issued due to adulteration of food product. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler in prep area, eight (8) packages of thawed tuna are still sealed. Tuna discarded. See stop sale.

Intermediate - Handwash sink not accessible for employee use at all times. In dish area, hand washing sink blocked by rolling racks. Racks moved. Corrected On-Site

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler in prep area, eight (8) packages of thawed tuna are still sealed. Tuna discarded. See stop sale.

Basic - Wet mop not stored in a manner to allow the mop to dry. In dish area, mop stored in water (blue mop bucket). Mop removed. Corrected On-Site

Intermediate - Clam/mussel/oyster tags not marked with last date served. Tags do not have dates.

Basic - Ceiling tile missing. Ceiling in dish area.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket stored by ice machine near server area. Bucket inverted. Corrected On-Site

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drinking from opened soda can. Can discarded. Corrected On-Site

Basic - Employee personal food not properly identified and segregated from food to be served to the public. In reach in freezer in prep area, employee ice cream packages stored inside with food served to the public. Ice cream discarded. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair. Under equipment in server area.

Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under equipment in server area. Floor in dish area.

No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Three boilers feeding food service outlets do not have boiler certifications. Per State Fire Marshal website, invoices were generated but have not been paid. Units show maximum BTU output at 499,000.

Basic - Bowl or other container with no handle used to dispense food. Bowl in rice, moved Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Prep area, and clean area of dish machine, moved Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Bowl in rice, removed Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Cup in rice, moved Corrected On-Site

Basic - Stored food not covered. Container of rice. Placed on lid Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Cup in rice used as scooper

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Inside ice machine in hallway going towards Talbots kitchen

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal water bottle on prep area where fruit platters are being made

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Beef over seafood, moved Corrected On-Site