May 13, 2026
Complaint Partial
Inspection Completed - No Further Action
No violations recorded for this inspection.
YULEE, Nassau County
COLD STONE CREAMERY WILDLIGHT
20 HOMEGROWN WAY STE D, YULEE, FL 32097
FoodSeating
Latest violations
0
No violations
May 13, 2026
City
YULEE
County
Nassau
Status
Current / Active
Inspections
7
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Sep 17, 2025
Routine - Food
Administrative complaint recommended
Intermediate: 3Basic: 3Total: 6
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager Amber Davis with expired manager certification dated 2-5-24
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has several employees hired over 60 days with no proof of training. Only able to show proof on training for 1 employee Repeat Violation Admin Complaint
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has several employees with no proof of form
36-73-4
Basic - Floor soiled/has accumulation of debris. Walk in cooler floor with flood debris Repeat Violation
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer floor with ice build up
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior reach in cooler on front line soiled with food debris
Sep 23, 2024
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Sep 18, 2024
Routine - Food
Warning Issued
High Priority: 3Intermediate: 4Basic: 3Total: 10
14-15-4
High Priority - Nonfood-grade containers used for food storage - direct contact with food. Blue storage containers in back kitchen used to store waffle cones.
01B-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler, twenty-five (25) bags of vanilla ice cream mix and eight (8) bags of chocolate ice cream mix 47F. Operator states delivery driver did not close walk in cooler door completely at 0300 delivery. No temperatures were documented at any time during the day. Ambient air temperature of walk in cooler shows 49F. Ice cream mixes discarded. See stop sale.
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler, twenty-five (25) bags of vanilla ice cream mix and eight (8) bags of chocolate ice cream mix 47F. Operator states delivery driver did not close walk in cooler door completely at 0300 delivery. No temperatures were documented at any time during the day. Ambient air temperature of walk in cooler shows 49F. Ice cream mixes discarded. See stop sale. Warning
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler across from front counter, container of milk opened yesterday morning not dated. Manager dated milk. Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink at front counter is inoperable. Manager states that work order is placed to fix. Corrected On-Site Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink at front counter blocked by tray of bananas. Tray moved. Corrected On-Site
53A-02-7
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Only certified food manager (Amber Davis) expired 02/05/2024. Warning
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean storage pans stored on rack/shelf near dish area.
36-73-4
Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under front counter.
16-46-4
Basic - Old labels stuck to food containers after cleaning. Clean storage pans stored on rack/shelf near dish area.
Jul 5, 2023
Routine - Food
Inspection Completed - No Further Action
Intermediate: 3Basic: 1Total: 4
16-33-4
Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. When asked for Quat test kits, operator states just follow directions on bottle.
14-16-4
Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Cracked door on ice cream cooler display broken
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Zack
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Around fan covers in walk in freezer
Sep 23, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Used to dump shake mix
14-71-4
Basic - Duct tape used to repair nonfood-contact surface. Sliding clear door on display ice cream cooler fixed oth duct tape
08B-47-4
Basic - Food not stored at least 6 inches off of the floor. In walk in freezer case of cream on floor
Nov 2, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
08B-47-4
Basic - Food not stored at least 6 inches off of the floor. Pan on ice cream, moved Corrected On-Site
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On fan covers