Jan 7, 2026
Routine - Food
Inspection Completed - No Further Action
2802 PING LANE, CRESTVIEW, FL 32539
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food: bowl of pork cutlets in reach-in cooler on shelf over bag if diced yellowfin tuna and cut cabbage. Employee moved the pork to a lower shelf. Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No hot running water at three-compartment sink: - establishment's hot water heater does not work. Warning
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink: - establishment's hot water heater does not work. Warning
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No list of certified food service managers available at the establishment: - owner's Certifed Food Manager certificate no on board the unit. Inspector able to verify through the ServSafe website owner's training is current.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: - owner states employee training certificates are in his other truck. Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. - spray bottles in hand-wash sink. Owner removed. Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - establishment has 2 employees on it and neither of them able to produce their training certificates. Warning
Basic - Outer openings of establishment cannot be properly sealed when not in operation. - screen torn from door. Repaired during inspection. Corrected On-Site