HOLLYWOOD BROWN DERBY, 'THE'

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Residue build up surrounding the coffee nozzles at the bar area.

Basic - Sanitizer bucket stored next to gloves at outside bar area. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sprayer hose is soiled.

Basic - Reach-in cooler shelves with rust that has pitted the surface.

Basic - Single-service articles not stored inverted or protected from contamination.Lids at servers station.

Basic - Unwashed greens stored over peas in walk in cooler.

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Coffee filters at coffee station.

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided at employee handwash sink.Kitchen.Water,75 degrees f.

Basic - Floor area(s) covered with standing water.Dishwashing area

Basic - Sanitizer bucket stored next to gloves at servers station area.. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice scoop holder is soiled.

Basic - Walk-in cooler shelves with rust that has pitted the surface.Meat walk in cooler.

Basic - Establishment using sponges on lime juice at the bar area.

Basic - Glass dish machine in poor repair.Operator is using the the main dish machine to wash the glasses.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Residue build up in handwash sink at bar area.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.Brown cutting board is stained .

Intermediate - Torn packages/bags of food exposing the contents to contamination. Salt in storage area. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Caulking by dishwashing area has a residue build up. Filters are under hood suppression system are soiled.

Basic - Ice scoop handle in contact with ice. Servers station.Corrected On-Site** Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination.Lids at servers station. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Build up of black like substance by three comp sink,gaskets by the reach in cooler by the expo station

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Base of back door.

Basic - Interior of oven has black substance/grease/food debris.Cooks line.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Grease inside fryer cabinets at the cooks line.Shelves at the dry storage area.