Hunters Creek, Orange County

AREPAS EL CACAO

4115 TOWN CENTER BLVD STE B, Hunters Creek, FL 32837

FoodSeating
Latest violations
5
1 High Priority
Aug 30, 2022
City
Hunters Creek
County
Orange
Status
Closed
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 30, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 1Total: 5

03A-02-5

Detail 21317789

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. potatoes salad (47F - Cold Holding); shrimp salad (50F - Cold Holding) in front reach in cooler double container, recommended to moved containers and rapid chill 41° or below and maintain Corrective Action Taken

31A-09-4

Detail 21317787

Intermediate - Handwash sink not accessible for employee use at all times. Next to 3 bay sink blocked with stool

31B-05-4

Detail 21317790

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Next to 3 bay sinkCorrected On-Site Corrected On-Site

41-17-4

Detail 21317788

Intermediate - Spray bottle containing toxic substance not labeled. Repeat Violation

14-11-5

Detail 21317791

Basic - Equipment in poor repair. Two door Reach in cooler gaskets torn, cooler is condensing and draining water to the floor Repeat Violation

Apr 8, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 3Basic: 6Total: 12

50-17-2

Detail 20994411

High Priority - Operating with an expired Division of Hotels and Restaurants license.

01B-02-5

Detail 20994413

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. -shredded pork 45F held over night

03A-02-5

Detail 20994416

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - shredded pork 45F held over night

12A-03-4

Detail 20994412

Intermediate - Employee washed hands in a sink other than an approved handwash sink. - employee washed hands in 3 comp sink

22-02-4

Detail 20994414

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - reach in cooler cutting board

41-17-4

Detail 20994408

Intermediate - Spray bottle containing toxic substance not labeled.

40-06-5

Detail 20994419

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone stored on bag of flour - employee removed cellphone Corrected On-Site

14-11-4

Detail 20994417

Basic - Equipment in poor repair. - torn reach in cooler gasket

08B-47-4

Detail 20994418

Basic - Food not stored at least 6 inches off of the floor. - box of plantains stored on floor

35B-02-4

Detail 20994409

Basic - Insect control device installed over food preparation area.

23-03-4

Detail 20994410

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soiled reach in cooler gasket

42-01-4

Detail 20994415

Basic - Wet mop not stored in a manner to allow the mop to dry.

Apr 1, 2022

Routine - Food

Call Back - Complied

Intermediate: 2Basic: 3Total: 5

12A-03-4

Detail 20976621

Intermediate - - From initial inspection : Intermediate - Employee washed hands in a sink other than an approved handwash sink. - mop sink - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-04-01: Time extended until next unannounced inspection Time Extended

22-02-4

Detail 20976622

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - cutting board - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-04-01: Time extended until next unannounced inspection Time Extended

36-37-5

Detail 20976620

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - over stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-04-01: Time extended until next unannounced inspection Time Extended

14-11-4

Detail 20976619

Basic - - From initial inspection : Basic - Equipment in poor repair. - reach in freezer - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-04-01: Time extended until next unannounced inspection Time Extended

38-01-4

Detail 20976623

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. - next to stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-04-01: Time extended until next unannounced inspection Time Extended

Feb 21, 2022

Routine - Food

Call Back - Extension given, pending

Intermediate: 3Basic: 3Total: 6

12A-03-4

Detail 20877327

Intermediate - - From initial inspection : Intermediate - Employee washed hands in a sink other than an approved handwash sink. - mop sink - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended

22-02-4

Detail 20877328

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - cutting board - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended

51-16-7

Detail 20877326

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. - no food prep before establishment added stoves to back kitchen area hand wash sink needed Warning - From follow-up inspection 2021-12-20: Hand wash and mop sink corrected but due to person in charge of project being sick over a week plans were never submitted person will submit plans this week 30 day extension approved by supervisor on duty Time Extended - From follow-up inspection 2022-01-21: Person in charge of submitting plans has been sick due to COVID and unable to submit documents, 30 days extension approved by Amy Zaleski Time Extended - From follow-up inspection 2022-02-21: Operator has plans in hand but emailed them in to the wrong department but has been given the correct information on where to send it to, he will be sending it as soon as possible, time extended 30 days approved by Angela Carragher Time Extended

36-37-5

Detail 20877325

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - over stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended

14-11-4

Detail 20877324

Basic - - From initial inspection : Basic - Equipment in poor repair. - reach in freezer - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended

38-01-4

Detail 20877323

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. - next to stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-02-21: Time extended until next unannounced inspection Time Extended

Jan 21, 2022

Routine - Food

Call Back - Extension given, pending

Intermediate: 3Basic: 3Total: 6

12A-03-4

Detail 20802825

Intermediate - - From initial inspection : Intermediate - Employee washed hands in a sink other than an approved handwash sink. - mop sink - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended

22-02-4

Detail 20802824

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - cutting board - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended

51-16-7

Detail 20802826

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. - no food prep before establishment added stoves to back kitchen area hand wash sink needed Warning - From follow-up inspection 2021-12-20: Hand wash and mop sink corrected but due to person in charge of project being sick over a week plans were never submitted person will submit plans this week 30 day extension approved by supervisor on duty Time Extended - From follow-up inspection 2022-01-21: Person in charge of submitting plans has been sick due to COVID and unable to submit documents, 30 days extension approved by Amy Zaleski Time Extended

36-37-5

Detail 20802827

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - over stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended

14-11-4

Detail 20802822

Basic - - From initial inspection : Basic - Equipment in poor repair. - reach in freezer - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended

38-01-4

Detail 20802823

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. - next to stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended - From follow-up inspection 2022-01-21: Time extended until next unannounced inspection Time Extended

Dec 20, 2021

Routine - Food

Call Back - Extension given, pending

Intermediate: 3Basic: 3Total: 6

12A-03-4

Detail 20737670

Intermediate - - From initial inspection : Intermediate - Employee washed hands in a sink other than an approved handwash sink. - mop sink - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended

22-02-4

Detail 20737672

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - cutting board - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended

51-16-7

Detail 20737673

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. - no food prep before establishment added stoves to back kitchen area hand wash sink needed Warning - From follow-up inspection 2021-12-20: Hand wash and mop sink corrected but due to person in charge of project being sick over a week plans were never submitted person will submit plans this week 30 day extension approved by supervisor on duty Time Extended

36-37-5

Detail 20737669

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - over stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended

14-11-4

Detail 20737668

Basic - - From initial inspection : Basic - Equipment in poor repair. - reach in freezer - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended

38-01-4

Detail 20737671

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. - next to stove - From follow-up inspection 2021-12-20: Time extended until next unannounced inspection Time Extended

Oct 19, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 5Basic: 7Total: 13

08A-05-6

Detail 20597345

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw beef over condiments in reach in cooler Corrected On-Site

12A-03-4

Detail 20597339

Intermediate - Employee washed hands in a sink other than an approved handwash sink. - mop sink

22-02-4

Detail 20597338

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - cutting board

53A-01-7

Detail 20597344

Intermediate - Manager or person in charge lacking proof of food manager certification. - Ingrid sayago Warning

51-16-7

Detail 20597343

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. - no food prep before establishment added stoves to back kitchen area hand wash sink needed Warning

31B-03-4

Detail 20597340

Intermediate - No soap provided at handwash sink. Corrected On-Site

36-37-5

Detail 20597346

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - over stove

12B-12-5

Detail 20597341

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Corrected On-Site

40-06-5

Detail 20597348

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone and glasses over prep table Corrected On-Site

14-11-4

Detail 20597337

Basic - Equipment in poor repair. - reach in freezer

38-01-4

Detail 20597349

Basic - Light shield damaged/in disrepair. - next to stove

42-01-4

Detail 20597347

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

10-08-5

Detail 20597342

Basic - scoop handle in contact with flour Corrected On-Site