Feb 25, 2026
Routine - Food
Inspection Completed - No Further Action
08A-08-5
High Priority - Raw animal food stored in same container as ready-to-eat food. Raw bag of shrimp in pan with portioned cooked chicken in triple door reach in cooler Corrected On-Site
08A-17-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw opened bag of chicken wings over portioned soup in single door white reach in freezer in kitchen Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Pineapple in sink by three comp sink Corrected On-Site Repeat Violation
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen Repeat Violation
14-11-5
Basic - Equipment in poor repair. Handle broken to 76er counter door of sandwich top reach in cooler in kitchen
36-73-4
Basic - Floor soiled/stained/has accumulation of debris. Kitchen Repeat Violation
36-62-4
Basic - Light not functioning. Middle light of hood system
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Side of three comp sink Repeat Violation