HARDEES

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed two employees wash hands less than 15 second's coached employees on proper hand washing procedures.

Basic - Floor soiled/has accumulation of debris. Underneath equipment on cook line.

Basic - Floor tiles missing and/or in disrepair. Throughout kitchen.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Around door of walk in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between equipment on cook line heavily soiled with grease and food debris.

Basic - Plumbing system in disrepair. Hand sinks throughout kitchen. Repeat Violation

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk in freezer

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with grease and food debris on sides and behind equipment on cook line.

High Priority - Vacuum breaker missing at on fitting . Hook up for equipment removed, located near chicken batter station.

Basic - Ceiling tile missing. Near the rear of kitchen . Cardboard used to close opening.

Basic - Plumbing system in disrepair. Hand sinks throughout kitchen has plumbing pipes missing. Repeat Violation

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Next to ice machine And entrance to cook line Repeat Violation

Basic - Floor soiled/has accumulation of debris. Throughout under equipment Repeat Violation

Basic - Floor tiles missing and/or in disrepair. Throughout kitchen Repeat Violation

Basic - Hole in or other damage to wall. Under water fountain Repeat Violation

Basic - Plumbing system in disrepair. 3 hand sinks Repeat Violation

Basic - Unnecessary items/unused equipment on the premises. 2 refrigeration units no longer in use.

Basic - - From initial inspection : Basic - Bathroom facility not clean. Smells of urine men. - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Between storage rack and stove - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Low refrigeration unit located in kitchen Microwave located inside of refrigeration unit Repeat Violation - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Throughout establishment - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. mop sink area Kitchen behind hand sink Repeat Violation - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. Condenser Repeat Violation - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Plumbing system in disrepair. 3 hand sinks with buckets leading from pipe Over floor grate - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Toilet/urinal not flushing/functioning properly. Men's - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout establishment kitchen area Repeat Violation - From follow-up inspection 2023-11-15: Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout establishment - From follow-up inspection 2023-11-15: Time Extended

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook touched apron on his stomach while preparing food. Manager educated staff and he washed hands and changed gloves. Corrective Action Taken

High Priority - Live, small flying insects in food storage area . 5 live flies. Next unannounced visit per Christal

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Installed improperly

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Lettuce dicer with dried matter.

Basic - Cardboard used to line food-contact surfaces in fryer of non working bay. Manager removed. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over dry storage Repeat Violation

Basic - Dead roaches on premises. 3 under dry storage rack. Manager cleaned up roaches. Next unannounced visit per Christal Corrected On-Site

Basic - Drain cover(s) missing. At mop sink

Basic - Equipment in poor repair. 2 cold holding units in kitchen

Basic - Hole in or other damage to wall. Under drinking fountain. all wall trough out establishment is in disrepair due to plumbing issues. Repeat Violation

Basic - Ice buildup in walk-in freezer. On condenser and hanging from. Repeat Violation

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout kitchen Repeat Violation

Basic - Water leaking from pipe. Hand sink at drive thru window and other sinks throughout establishment . Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with forms Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with forms Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on vent above clean dishes

Basic - Faucet/handle missing at plumbing fixture. On faucet fixture on other side of mop sink

Basic - Hole in or other damage to wall. Large hole in the wall at mop sink. Several holes in back of kitchen near mop sink Repeat Violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave inside soiled under prep table

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor all kitchen

Basic - Water leaking from pipe and/or faucet/handle. Both hand sinks missing pipes. Water draining into bucket.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cloths not completely submerged.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Soiled throughout kitchen. 2 vents above clean dish storage rack heavily soiled. Repeat Violation

Basic - Current Hotel and Restaurant license not displayed. License are current. Repeat Violation

Basic - Equipment and utensils not properly air-dried - wet nesting.

Basic - Equipment in poor repair. Door handle missing inside walk in cooler.

Basic - Faucet/handle missing at plumbing fixture. Hot water handle stripped on hand wash sink in back of kitchen.

Basic - Floor area(s) covered with standing water. In front of hand sink in kitchen.

Basic - Hole in or other damage to wall. Mop sink large hole and several holes in back of kitchen near mop sink. Repeat Violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cook line.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of ovens exterior. Walk in freezer gasket soiled..

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout kitchen area. Repeat Violation

Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher next to walk in cooler.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent above ice machine. Ceiling tiles throughout kitchen. Repeat Violation

Basic - Cove molding at floor/wall juncture broken/missing. In back of kitchen near exit door and mop sink area. Repeat Violation

Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation

Basic - Open dumpster lid.

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout kitchen area.

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles are damaged and missing throughout kitchen area. - From follow-up inspection 2021-10-18: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen area vents soiled with dust. - From follow-up inspection 2021-10-18: Time Extended

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Back area of kitchen near exit door. Repeat Violation - From follow-up inspection 2021-10-18: Time Extended

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. License are current active. Repeat Violation - From follow-up inspection 2021-10-18: Time Extended

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Kitchen back exit door. - From follow-up inspection 2021-10-18: Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Floor tiles missing and damaged throughout kitchen area. - From follow-up inspection 2021-10-18: Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Large hole in front of mop sink,several holes in walls near back door and storage area in back of kitchen. - From follow-up inspection 2021-10-18: Time Extended