Nov 20, 2025
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 3Total: 4
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.Small cutting boards are stained
32-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
08B-39-4
Basic - Broccoli not washed prior to preparation.
25-05-4
Basic - Single-service articles improperly stored.Lids on floor in dry storage area.