MOOYAH

Intermediate - Handwash sink not accessible for employee use at all times. Metal sponge and plastic lid stored inside hand wash sink at prep station. Operator removed Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers at dish area

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw turkey burgers stored over raw burgers in walk in cooler.

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink located across from walk in cooler blocked by cart. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Employee setting line up with no hair net. Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler across from flat top in cook line. Corrected On-Site

Basic - Standing water in floor drain/floor drain draining very slowly. Standing water on floor under reach in cooler that has standing water in cook line. Corrected On-Site

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handles for the flour and sugar in direct contact with products at dry storage area by dish wash area Corrected On-Site