FIRST WATCH RESTAURANT #438

Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink at wait station blocked with silverware tray. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach -in cooler soiled with black substance. Corrected On-Site

Basic - Open dumpster lid. Corrected On-Site

Basic - Unnecessary items stored in garbage enclosure. Mattress in dumpster enclosure. Property shares dumpster with next door hotel.

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink at dish wash area was blocked by trash can Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. Small white cutting boards on cooks line

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink at cooks line blocked by trash can Corrected On-Site

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored next to slicer on bottom shelf of prep table Corrected On-Site

High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Advised dishwasher to wash after loading dirty into DW and unloading clean dishes.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch on food prepped/cook.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk walk in cooler Corrected On-Site

Basic - Employee with no beard guard/restraint while engaging in food preparation. Cooks Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting.

Basic - No handwashing sign provided at a hand sink used by food employees.throughout facility. Has but not yet installed.