Mar 12, 2024
Routine - Food
Inspection Completed - No Further Action
08A-11-5
High Priority - Raw animal food stored over canned/bottled drinks. Raw shell eggs over various ready to eat foods in prep cooler. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At 3 bin sink.
31B-03-4
Intermediate - No soap provided at handwash sink. At 3 bin sink.
02B-02-5
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator states the new menu will have it on. Emailing info for temporary compliance.
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
14-11-5
Basic - Equipment in poor repair. Freezer gasket on cookline Reach in cooler gasket, upright near kitchen.
36-73-4
Basic - Floor soiled/has accumulation of debris. Floor under cooking equipment heavily soiled.