St. Cloud, Osceola County

SOLDIER CITY GRILL

1425 NARCOOSSEE RD, St. Cloud, FL 34771

FoodNon-Seating
Latest violations
7
1 High Priority
Mar 12, 2024
City
St. Cloud
County
Osceola
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 12, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 3Total: 7

08A-11-5

Detail 22713214

High Priority - Raw animal food stored over canned/bottled drinks. Raw shell eggs over various ready to eat foods in prep cooler. Corrected On-Site

31B-02-4

Detail 22713213

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At 3 bin sink.

31B-03-4

Detail 22713211

Intermediate - No soap provided at handwash sink. At 3 bin sink.

02B-02-5

Detail 22713216

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator states the new menu will have it on. Emailing info for temporary compliance.

24-08-4

Detail 22713215

Basic - Equipment and utensils not properly air-dried - wet nesting.

14-11-5

Detail 22713217

Basic - Equipment in poor repair. Freezer gasket on cookline Reach in cooler gasket, upright near kitchen.

36-73-4

Detail 22713212

Basic - Floor soiled/has accumulation of debris. Floor under cooking equipment heavily soiled.

May 26, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 1Total: 4

22-43-4

Detail 22021894

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Advised remix and clean sink prior to remix.

31A-09-4

Detail 22021895

Intermediate - Handwash sink not accessible for employee use at all times. Sign on handwash sink states out of order. Owner of building states owner of food service is using too much water.

11-26-1

Detail 22021897

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

21-12-4

Detail 22021896

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

Feb 6, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Total: 4

29-37-4

Detail 21758240

High Priority - Spray hose at dish sink lower than flood rim of sink.

11-27-4

Detail 21758239

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-26-1

Detail 21758238

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

31B-03-4

Detail 21758241

Intermediate - No soap provided at handwash sink. Sink at 3 bin sink. Corrected On-Site