DRAWBRIDGE TORRY ISLAND

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flies in kitchen; 1 landing on paper towel. Warning - From follow-up inspection 2024-04-05: 3 live small flying insects observed in deep freezer storage area. 2 live small flying insects observed in kitchen and passage area near walk in cooler. Admin Complaint

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher chlorine solution was 0ppm. As per operator, dishwasher is not being used. However, during the inspection a tray loaded with utensils was observed in dishwasher. Discontinue use of dishmachine for sanitizing and utilize only the triple sink until dishmachine is repaired and sanitizing properly. Warning

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flies in kitchen; 1 landing on paper towel. Warning

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk-in in cooler in pans: Raw chicken stored over raw steak. Raw ground beef stored over Raw Swai. Operator discarded because of temperature abuse. Corrected On-Site Warning

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. At deep freezer: Raw chicken stored over ground beef; chicken not commercially packaged and is in an open plastic bag. Operator stored properly. Corrected On-Site Warning

High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 16 rodent dropping on floor in passage near walk in cooler. Droppings are in the passage leading up to the entrance of the walk in cooler. Approximately 10 rodent droppings in storage area where deep freezer is located; droppings are beside and behind deep freezer. Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler: cooked potatoes (51F - Cold Holding); cooked rice (50F - Cold Holding); raw steak (50F - Cold Holding); raw chicken (52F - Cold Holding); raw Swaii (51F - Cold Holding) As per operator items stored over night. As per operator storm caused a power outage for approximately 5-6 hours from last night to this morning. See stop sale. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler: cooked potatoes (51F - Cold Holding); cooked rice (50F - Cold Holding); raw steak (50F - Cold Holding); raw chicken (52F - Cold Holding); raw Swaii (51F - Cold Holding) As per operator items stored over night. As per operator storm caused a power outage for approximately 5-6 hours from last night to this morning. See stop sale. Warning

Basic - Current Hotel and Restaurant license not displayed. DBPR license not available for verification. Warning

Basic - Floor tiles missing and/or in disrepair. Floor tiles in disrepair in kitchen near dishwasher. Warning

Basic - Food stored on floor. At walk in cooler: Crate of onions, potatoes stored on floor. Warning

Basic - Screen in door torn/in poor repair - vermin present. Mesh in disrepair at door at backend of kitchen; rodent droppings and flies present in establishment. Warning