L &E FINE COOKING CORP

Intermediate - Handwash sink not accessible for employee use at all times....blocked by mop bucket, broom, dust pan at dishwashing area. Operator removed those items. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink....operator provided. Corrected On-Site

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.... ground beef was cooked 3 days in walk cooler . Operator date marked. Corrected On-Site

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening...can beans , can kale, shredded cheese can tomato sauce, food was opened 2 days ago at walk in cooler . Manager date marked Corrected On-Site

Intermediate - Handwash sink not accessible for employee use at all times...blocked by garbage can , manager removed . Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing....stored red buckets in handwashing sink at dishwashing area. Manager removed Corrected On-Site

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked....pasta not date marked , food was cooked 2 days ago in walk in cooler . Manager date marked . Corrected On-Site

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.... Salmon thawing in reduce oxygen packaging at walk in cooler. Label states to remove before thawing... stop sale issue .manager discarded food. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust....handwashing sink at beverage, sanitizer bucket. Manager cleaned Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food...raw salmon directly top of the pasta at walk in cooler .

Intermediate - Handwash sink not accessible for employee use at all times...blocked by sheet pans . Operator removed . Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust...handwashing sink