103 S US HWY 1 UNIT D2, Jupiter, FL 33477
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Discussed with operator to add to exterior of vehicle.
Routine - Food
Inspection Completed - No Further Action
Basic - Cutting board has cut marks and is no longer cleanable. At all three flip top coolers.
Basic - In-use knife/knives stored in cracks between pieces of equipment. Knives stored in between inside wall of trailer and triple sink.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Tub of oil - operator moved off the floor. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment in poor repair. Small make table lowboy right reach in door does not fully close.
Basic - Light shield damaged/in disrepair. Over hot line.
Routine - Food
Inspection Completed - No Further Action
Basic - Single-service articles not stored inverted or protected from contamination. To go containers/storage area/corrective action taken/operator stored single serving items properly. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Spray bottle containing toxic substance not labeled.bleach water/corrective action taken/operator labeled chemical. Corrected On-Site
Basic - Food stored on floor.oil/shortening container/corrective action taken/operator stored foods back on shelf. Corrected On-Site
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Prep cooler#1