Feb 27, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
LAKE WORTH, Palm Beach County
PUPUSAS LA PERRONA
3090 S MILITARY TRAIL, LAKE WORTH, FL 33463
FoodMobile MFDV
Latest violations
0
No violations
Feb 27, 2026
City
LAKE WORTH
County
Palm Beach
Status
Current / Active
Inspections
12
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Apr 18, 2025
Routine - Food
Call Back - Complied
Basic: 1Total: 1
50-04-4
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2025-04-10: Time Extended - From follow-up inspection 2025-04-18: Time Extended
Apr 10, 2025
Routine - Food
Call Back - Extension given, pending
Intermediate: 2Basic: 1Total: 3
27-06-4
Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. Maximum water temperature 80F. Discussed with operator who hot water heater not functioning. Repeat Violation Admin Complaint - From follow-up inspection 2025-04-10: No hot water provided hot water heat not functioning per operator. Time Extended
27-16-4
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Maximum water temperature 80F. Discussed with operator who hot water heater not functioning. Repeat Violation Admin Complaint - From follow-up inspection 2025-04-10: No hot water provided hot water heat not functioning per operator. Time Extended
50-04-4
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2025-04-10: Time Extended
Apr 9, 2025
Routine - Food
Administrative complaint recommended
Intermediate: 2Basic: 1Total: 3
27-06-4
Intermediate - No hot running water at three-compartment sink. Maximum water temperature 80F. Discussed with operator who hot water heater not functioning. Repeat Violation Admin Complaint
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Maximum water temperature 80F. Discussed with operator who hot water heater not functioning. Repeat Violation Admin Complaint
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
Jan 9, 2025
Routine - Food
Call Back - Admin. complaint recommended
Intermediate: 2Total: 2
27-06-4
Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. 73F Repeat Violation Warning - From follow-up inspection 2024-12-13: Operator ordered new water heater Time Extended - From follow-up inspection 2025-01-09: Intermediate - No hot running water at three-compartment sink temperature at 63F. Admin Complaint
27-16-4
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Repeat Violation Warning - From follow-up inspection 2024-12-13: operator ordered new water heater Time Extended** Time Extended - From follow-up inspection 2025-01-09: Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Admin Complaint
Dec 13, 2024
Routine - Food
Call Back - Extension given, pending
Intermediate: 2Total: 2
27-06-4
Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. 73F Repeat Violation Warning - From follow-up inspection 2024-12-13: Operator ordered new water heater Time Extended
27-16-4
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Repeat Violation Warning - From follow-up inspection 2024-12-13: operator ordered new water heater Time Extended** Time Extended
Dec 12, 2024
Routine - Food
Warning Issued
Intermediate: 3Total: 3
27-06-4
Intermediate - No hot running water at three-compartment sink. 73F Repeat Violation Warning
05-03-4
Intermediate - Probe thermometer not within the intended measuring range of use. Thermometer used for measuring temperatures over 120F Warning
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Repeat Violation Warning
Jul 22, 2024
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
May 21, 2024
Routine - Food
Warning Issued
Intermediate: 7Total: 7
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
16-37-1
Intermediate - No chemical chlorine test kit provided when using sanitizer at three-compartment sink and wiping cloths. Warning
27-06-4
Intermediate - No hot running water at three-compartment sink 85°F Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
22-38-5
Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator uses chlorine, no chlorine available. Warning
31B-03-4
Intermediate - No soap provided at handwash sink. Warning
27-16-5
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot running water. Warning
Aug 23, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Feb 15, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 2Total: 2
14-31-5
High Priority - Nonfood-grade bags used in direct contact with food. Observed non food grade bags used for food storage. Operator relocated to ziplock bags. Corrective Action Taken
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above RTE produce. Operator relocated to bottom shelf. Corrected On-Site
Aug 10, 2022
Food-Licensing Inspection
Inspection Completed - No Further Action
No violations recorded for this inspection.