Sep 9, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Total: 1
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.at 200 ppm. Operator corrected to 100 ppm chlorine. Corrected On-Site