Royal Palm Beach, Palm Beach County

AH BEETZ NEW HAVEN PIZZA

11051 SOUTHERN BLVD STE 150, Royal Palm Beach, FL 33411

FoodSeating
Latest violations
6
3 High Priority
Jan 21, 2026
City
Royal Palm Beach
County
Palm Beach
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 21, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 2Basic: 1Total: 6

01B-02-5

Detail 24315879

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At kitchen pizza station, fresh garlic and butter (86F - Hot Holding). Operator stated items held out of temperature for 4 hours. See stop sale. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At reach in cooler, pizza sauce with added ingredients(45F - Cooling). Operator stated item held in unit overnight exceeding 6 hours. Item did not reach 41F within 4 hours. See stop sale

03D-06-5

Detail 24315878

High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At reach in cooler, pizza sauce with added ingredients(45F - Cooling). Operator stated item held in unit overnight exceeding 6 hours. Item did not reach 41F within 4 hours. See stop sale

03B-01-6

Detail 24315883

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At kitchen pizza station, fresh garlic and butter (86F - Hot Holding). Operator stated items held out of temperature for 4 hours. See stop sale.

16-37-1

Detail 24315881

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer.

53A-05-6

Detail 24315880

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

08B-12-5

Detail 24315882

Basic - Stored food not covered. At dry storage, opened bag of flour stored. Operator sealed bag. Corrected On-Site

Oct 15, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Aug 15, 2025

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 2Basic: 2Total: 5

08A-05-6

Detail 23960629

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler raw shell eggs store over shredded cheese. Corrected On-Site Repeat Violation Admin Complaint

01C-03-4

Detail 23960630

Intermediate - Clam tags not marked with last date served. Warning

53B-01-5

Detail 23960626

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

12B-07-4

Detail 23960628

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open drink - store above reach in cooler - operator removed. Corrected On-Site Warning

16-46-4

Detail 23960627

Basic - Old labels stuck to food containers after cleaning. Old sticker on clean container at dishwashing area- operator removed. Corrected On-Site Warning

Jan 31, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jan 30, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 5Total: 8

08A-05-6

Detail 23518384

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler raw shell eggs stored over mozzarella- operator removed and stored properly. Corrected On-Site Warning

01B-02-5

Detail 23518385

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler - cooked chicken wings 45F- cold holding, shredded cheese 44-46F- cold holding- food not prepared or portioned today- food out of temperature for more than 6 hours- see stop sale. Warning

03A-02-5

Detail 23518381

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler - cooked chicken wings 45F- cold holding, shredded cheese 44-46F- cold holding- food not prepared or portioned today- food out of temperature for more than 6 hours- see stop sale. At walk in cooler - raw chicken 45F- cold holding , raw ground beef 45F- cold holding- food not prepared or portioned today food out of temperature for 5 hours- operator placed in reach in freezer top quick chill. Warning

01C-05-4

Detail 23518380

Intermediate - Clam tags not maintained in chronological order according to the last date they were served in the establishment. Warning

01C-03-4

Detail 23518383

Intermediate - Clam tags not marked with last date served. Warning

31A-09-4

Detail 23518382

Intermediate - Handwash sink not accessible for employee use at all times. At salad station- handwashing sink blocked by cooler. Warning

31A-11-4

Detail 23518379

Intermediate - Handwash sink used for purposes other than handwashing. At front counter - handwash sink with pitcher inside- operator removed. Corrected On-Site Warning

41-17-4

Detail 23518378

Intermediate - Spray bottle containing toxic substance not labeled. At front counter unlabeled blue spray bottle not labeled- operator labeled. Corrected On-Site Warning

Oct 24, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.