Dec 19, 2025
Food-Licensing Inspection
Call Back - Complied
No violations recorded for this inspection.
Dec 18, 2025
Food-Licensing Inspection
Warning Issued
High Priority: 1Total: 1
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler shredded cheese 50F- cold holding, chopped lettuce 52F - cold holding, sliced lettuce 52F- cold holding- food not prepared or portioned today-food out of temperature for 2 hours- operator placed in walk in cooler to quick chill. Warning