1315 US HWY 19 N, Holiday, FL 34691
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Dented/rusted cans present. See stop sale. Sauerkraut manufactured by Chefs Quality therefore TCS not refrigerated opened 5-27-25
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sauerkraut manufactured by Chefs Quality therefore TCS not refrigerated opened 5-27-25
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored in a location that is exposed to splash/dust. Induction burner next to hand sink with no splash guard
Routine - Food
Call Back - Admin. complaint recommended
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside of the food truck is a double door storage shed not wooded but fully enclosed with a lock observed food inside the shed not on plans - From follow-up inspection 2024-04-23: No plans submitted discuss inspection with plan reviewer Lois. Admin Complaint
Routine - Food
Warning Issued
High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Observed a non food contact surfaces sanitizer. Employee went to store to buy correct sanitizer.
High Priority - Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Waste water blue boy on ground under the truck Mfdv is not at the commissary location at time of inspection.
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Observed a blue boy tank underneath the waste tank pipe value stored on the floor with some liquid waste in the blue boy. Discussed with operator that the waste water needs to stay on the truck connected and dumped at the commissary.
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside of the food truck is a double door storage shed not wooded but fully enclosed with a lock observed food inside the shed not on plans
Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Shed with food inside stored next to food truck not on plans.
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator moved to Freezer. Pork (44F - Cold Holding); Plant Foods (44F - Cold Holding) Corrective Action Taken
Basic - Floors not maintained smooth and durable. Soft floors in trailer.
Basic - Unnecessary items/unused equipment on the premises. Blue boy tank on property , operator states not in use, they will remove the portable tank from the property.
Routine - Food
Inspection Completed - No Further Action
High Priority - Establishment operating with no potable running water. MFDV, water ran out during inspection came out for a few seconds then ended up empty. Operator filled it back up during inspection. Water now working. Corrected On-Site