NEW PORT RICHEY, Pasco County

MASA SUB & GRILL PIZZERIA

2337 SEVEN SPRINGS BLVD, NEW PORT RICHEY, FL 34655

FoodSeating
Latest violations
2
2 Intermediate
Dec 22, 2025
City
NEW PORT RICHEY
County
Pasco
Status
Ownership Changed
Inspections
2

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 22, 2025

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 2Total: 2

53B-01-5

Detail 24266916

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-12-22: no employee training for all 5 employees Admin Complaint

11-26-1

Detail 24266917

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2025-12-22: no employee health agreement for all 5 employees Admin Complaint

Oct 20, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Total: 3

03A-02-5

Detail 24129205

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In display case at front counter - cheesecake (45F - Cold Holding), moved to walk in cooler Corrective Action Taken Warning

53B-01-5

Detail 24129206

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 24129207

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning