WESLEY CHAPEL, Pasco County

RODEWAY INN

5642 OAKLEY BLVD, WESLEY CHAPEL, FL 33544

FoodSeating
Latest violations
6
1 High Priority
Feb 25, 2026
City
WESLEY CHAPEL
County
Pasco
Status
Current / Active
Inspections
9

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 25, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 4Total: 6

28-14-5

Detail 24395449

High Priority - Evidence of mop/cleaning wastewater dumped onto ground. Operator stated they dump their mop water into the grass. We showed operator where the mop sink was located and that that is the correct place to dump mop water.

31A-10-4

Detail 24395447

Intermediate - Equipment drain line draining into handwash sink. Observed ice machine drain line draining into handwashing sink.

22-20-5

Detail 24395446

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in ice machine on counter in back kitchen prep area.

36-37-5

Detail 24395448

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in back kitchen prep area

36-24-5

Detail 24395445

Basic - Hole in or other damage to wall. Observed behind handwashing and triple sink

02D-01-5

Detail 24395450

Basic - Working containers of food removed from original container not identified by common name. Observed container of what appears to be vegetable oil above 3 compartment sink not labeled.

Jun 23, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Apr 23, 2025

Routine - Food

Warning Issued

Intermediate: 3Total: 3

53A-01-7

Detail 23726165

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed the manager certification for Alpa P Patel being expired on 03/05/20. Warning

31B-02-4

Detail 23726163

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

53B-01-5

Detail 23726164

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employees are new training being expired. Warning

Apr 1, 2024

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 13, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 4, 2023

Routine - Food

Warning Issued

Intermediate: 4Basic: 1Total: 5

11-27-4

Detail 22338725

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Warning

31B-02-4

Detail 22338723

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.Observed missing at hand sink Warning

53B-01-5

Detail 22338721

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 22338724

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator Warning

42-01-4

Detail 22338722

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket Warning

Oct 26, 2022

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 2Total: 3

22-02-4

Detail 21526009

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled. Warning - From follow-up inspection 2022-10-26: Time Extended

36-37-5

Detail 21526011

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles in kitchen. Warning - From follow-up inspection 2022-10-26: Time Extended

08B-49-4

Detail 21526010

Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public in freezer and reach in cooler. Warning - From follow-up inspection 2022-10-26: Time Extended

Aug 26, 2022

Routine - Food

Warning Issued

Intermediate: 2Basic: 3Total: 5

22-02-4

Detail 21308138

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior soiled. Warning

53B-01-5

Detail 21308140

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

36-37-5

Detail 21308141

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles in kitchen. Warning

08B-49-4

Detail 21308142

Basic - Employee personal food not properly identified and segregated from food to be served to the public in freezer and reach in cooler. Warning

51-18-6

Detail 21308139

Basic - No copy of latest inspection report available. Warning

Oct 19, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

36-37-5

Detail 20596691

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles in kitchen.

14-71-4

Detail 20596689

Basic - Duct tape used to repair nonfood-contact surface. Handle on reach in cooler. Repeat Violation

08B-49-4

Detail 20596690

Basic - Employee personal food not properly identified and segregated from food to be served to the public in reach in cooler. Repeat Violation